Lauki peels can be turned into a tasty dish, making it a comforting addition to your lunch menu. The dish is called bottle gourd peel stir-fry, or as Bengalis call it 'lau-er khosha bhaja'.
from NDTV News - Special https://ift.tt/2WhV7Wn
from NDTV News - Special https://ift.tt/2WhV7Wn
Do Not Throw Lauki Peels In Trash; Make This Luscious Bengali-Style Stir Fry With The Peels
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May 03, 2020
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